释义 |
Definition of queso blanco in US English: queso blanconounˈkāsō ˈbläNGkōˈkāsō ˈbläNGkō A fresh white cow's milk cheese used in Latin American cooking. Example sentencesExamples - For the queso blanco: In a large saucepan, warm the milk to 195 degrees, stirring frequently.
- ‘Cheese-wise, the Hispanic varieties - queso blanco, queso cotija, asadero and queso fresco - are growing,’ says Hiebert.
- The May Cheese of the Month program from the Wisconsin Milk Marketing Board kept things interesting with cheddar, a Wisconsin classic, along with queso blanco and queso fresco, two popular Hispanic-style cheeses.
- All major commercial manufacturers of queso blanco make the cheese by using legally pasteurized milk.
- Avoid soft cheeses such as feta, Brie, Camembert, Roquefort, blue-veined, queso blanco, queso fresco or Panela unless they are labeled as made with pasteurized milk.
Definition of queso blanco in US English: queso blanconounˈkāsō ˈbläNGkō A fresh white cow's milk cheese used in Latin American cooking. Example sentencesExamples - All major commercial manufacturers of queso blanco make the cheese by using legally pasteurized milk.
- ‘Cheese-wise, the Hispanic varieties - queso blanco, queso cotija, asadero and queso fresco - are growing,’ says Hiebert.
- The May Cheese of the Month program from the Wisconsin Milk Marketing Board kept things interesting with cheddar, a Wisconsin classic, along with queso blanco and queso fresco, two popular Hispanic-style cheeses.
- For the queso blanco: In a large saucepan, warm the milk to 195 degrees, stirring frequently.
- Avoid soft cheeses such as feta, Brie, Camembert, Roquefort, blue-veined, queso blanco, queso fresco or Panela unless they are labeled as made with pasteurized milk.
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