释义 |
Definition of baba ganoush in English: baba ganoush(also baba ghanouj) noun ˌbɑːbə ɡaˈnuːʃ mass nounA thick sauce or spread made from pureed aubergines and sesame seeds, typical of eastern Mediterranean cuisine. 巴巴酱(由茄子泥调和芝麻籽、橄榄油、柠檬和大蒜制成的浓酱,是地中海东部烹饪的特色) Example sentencesExamples - Pita bread, hummus (chickpea dip), baba ghanouj (eggplant dip), and tabbouleh (a salad of parsley and bulgur or cracked wheat), have become mainstays on health food menus.
- A plate of crisp pitta toasts, mounds of home-made chickpea cream and roasted aubergine baba ganoush with chopped egg makes for a satisfying light meal.
- We had already bathed in the smoky, garlicky bliss of Mary's superb baba ghanouj.
- The food is tasty, cheap and plentiful: olives, hummus, baba ganoush (aubergine dip), falafel, kibbeh (lamb meatballs), fasoula, tabouleh (cracked wheat salad).
- Sometimes I find a dip, like a homemade hummous or baba ganoush on the menu.
- So did the eggplant spread known as baba ghanouj, which was further distinguished by its understated touch of lemon.
- Sandwiches are filled with hummus or baba ganoush.
- It was about the baba ghanouj, the puréed eggplant that's a staple in any Lebanese fast food joint - and there are three of them in this town.
- For $3.50, you can get stuffed vine leaves, baba ganoush or hummus, served with a thick coating of delicious olive oil.
- Share hot and cold mezzes such as hummus and baba ghanouj or steamed mussels with preserved lemon or a new selection of Mediterranean-style marinated raw fish.
- Most baba ghanouj dips in town depend on garlic, or lemon, or quantities of sesame-based tahini sauce for their character.
- They're all excellent, from subtle versions of hummus and baba ghanouj to a rollicking, red-peppery eggplant relish cryptically dubbed ‘eggplant with sauce.’
- Hummus, baba ghanouj, and foul mudammas (fava beans stewed with tomatoes and onion) arrived decked with apple slices, crisp-fried spinach, and sesame seeds.
- One has to explain that while Tazka delivers real humus (four leva) and baba ganoush (four leva), ours weren't quite as tasteful as what we're used to.
- We had a veritable feast of Middle-Eastern dippy things: baba ganoush, fouls medames, tabbouleh.
OriginFrom Egyptian Arabic, from Arabic bābā, literally 'father' + ghannūj, perhaps a personal name. |