Definition of ragout in English:

ragout

noun raˈɡuːræˈɡu

A highly seasoned dish of small pieces of meat stewed with vegetables.
五香菜炖肉，五香杂烩
a ragout of duck braised in red wine
Example sentencesExamples
- The life blood of Petre's rustic cooking is honest soups, seasonal ragouts and stews and handmade pastry, passed down matrilineally through the generations.
- The ragout had a distinct Mediterranean feel with roasted peppers and olives scattered in with the lightly cooked pieces of rabbit.
- For the lentil ragout, in a medium sauté pan, heat the oil over medium heat, add the onions, and sauté until translucent, about two minutes.
- There is a 17 th-century French recipe for wild duck cooked in a ragout flavoured with mushrooms, truffles and chocolate.
- The centerpiece of the meal, a juicy autumn vegetable ragout with white beans, butternut squash, and kale, is served over a mound of soft polenta.
- For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce.
- What's guaranteed to fend off foul weather with true zeal, however, is a mere side dish - a glistening ragout of beluga lentils and onion confit, more tranquilizing than brandy.
- The strength of character of the tomato ragout gave a lighter than usual balance to the punchy meat.
- The pan-seared salmon sat on a white-wine ragout of navy beans and shiitake mushrooms and was perfectly cooked to order both times I sampled it.
- At block parties we dined on coq au vin, wild mushroom ragout, and home-baked sourdough bread.

Origin

From French ragoût, from ragoûter 'revive the taste of'.

Definition of ragout in US English:

ragout

nounraˈɡo͞oræˈɡu

A highly seasoned dish of meat cut into small pieces and stewed with vegetables.
五香菜炖肉，五香杂烩
a ragout of duck braised in red wine
Example sentencesExamples
- At block parties we dined on coq au vin, wild mushroom ragout, and home-baked sourdough bread.
- The life blood of Petre's rustic cooking is honest soups, seasonal ragouts and stews and handmade pastry, passed down matrilineally through the generations.
- The pan-seared salmon sat on a white-wine ragout of navy beans and shiitake mushrooms and was perfectly cooked to order both times I sampled it.
- There is a 17 th-century French recipe for wild duck cooked in a ragout flavoured with mushrooms, truffles and chocolate.
- For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce.
- For the lentil ragout, in a medium sauté pan, heat the oil over medium heat, add the onions, and sauté until translucent, about two minutes.
- The ragout had a distinct Mediterranean feel with roasted peppers and olives scattered in with the lightly cooked pieces of rabbit.
- What's guaranteed to fend off foul weather with true zeal, however, is a mere side dish - a glistening ragout of beluga lentils and onion confit, more tranquilizing than brandy.
- The strength of character of the tomato ragout gave a lighter than usual balance to the punchy meat.
- The centerpiece of the meal, a juicy autumn vegetable ragout with white beans, butternut squash, and kale, is served over a mound of soft polenta.

Origin

From French ragoût, from ragoûter ‘revive the taste of’.

词汇	ragout
释义	Definition of ragout in English: ragout noun raˈɡuːræˈɡu A highly seasoned dish of small pieces of meat stewed with vegetables. 五香菜炖肉，五香杂烩 a ragout of duck braised in red wine Example sentencesExamples The life blood of Petre's rustic cooking is honest soups, seasonal ragouts and stews and handmade pastry, passed down matrilineally through the generations. The ragout had a distinct Mediterranean feel with roasted peppers and olives scattered in with the lightly cooked pieces of rabbit. For the lentil ragout, in a medium sauté pan, heat the oil over medium heat, add the onions, and sauté until translucent, about two minutes. There is a 17 th-century French recipe for wild duck cooked in a ragout flavoured with mushrooms, truffles and chocolate. The centerpiece of the meal, a juicy autumn vegetable ragout with white beans, butternut squash, and kale, is served over a mound of soft polenta. For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce. What's guaranteed to fend off foul weather with true zeal, however, is a mere side dish - a glistening ragout of beluga lentils and onion confit, more tranquilizing than brandy. The strength of character of the tomato ragout gave a lighter than usual balance to the punchy meat. The pan-seared salmon sat on a white-wine ragout of navy beans and shiitake mushrooms and was perfectly cooked to order both times I sampled it. At block parties we dined on coq au vin, wild mushroom ragout, and home-baked sourdough bread. Origin From French ragoût, from ragoûter 'revive the taste of'. Definition of ragout in US English: ragout nounraˈɡo͞oræˈɡu A highly seasoned dish of meat cut into small pieces and stewed with vegetables. 五香菜炖肉，五香杂烩 a ragout of duck braised in red wine Example sentencesExamples At block parties we dined on coq au vin, wild mushroom ragout, and home-baked sourdough bread. The life blood of Petre's rustic cooking is honest soups, seasonal ragouts and stews and handmade pastry, passed down matrilineally through the generations. The pan-seared salmon sat on a white-wine ragout of navy beans and shiitake mushrooms and was perfectly cooked to order both times I sampled it. There is a 17 th-century French recipe for wild duck cooked in a ragout flavoured with mushrooms, truffles and chocolate. For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce. For the lentil ragout, in a medium sauté pan, heat the oil over medium heat, add the onions, and sauté until translucent, about two minutes. The ragout had a distinct Mediterranean feel with roasted peppers and olives scattered in with the lightly cooked pieces of rabbit. What's guaranteed to fend off foul weather with true zeal, however, is a mere side dish - a glistening ragout of beluga lentils and onion confit, more tranquilizing than brandy. The strength of character of the tomato ragout gave a lighter than usual balance to the punchy meat. The centerpiece of the meal, a juicy autumn vegetable ragout with white beans, butternut squash, and kale, is served over a mound of soft polenta. Origin From French ragoût, from ragoûter ‘revive the taste of’.
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