| 释义 |
Definition of adzuki in English: adzuki(also aduki, adzuki bean) nounPlural adzukis ədˈzuːkiædˈzuki 1A small, round dark-red edible bean. 赤豆，小豆 Example sentencesExamples - Lentils, adzuki beans, and chickpeas are often easier to digest than other kinds of beans.
- Vegetarians can use aduki or mung beans.
- Locals order shaved ice with ice cream and adzuki, Japanese sweet beans.
- We have this year's crop of adzuki beans almost sold already.
- In a large bowl, combine the broad beans, chard, raw peas, tomatoes, spring onions, herbs, aduki beans and millet.
2The bushy Asian plant which produces the adzuki bean. 赤豆植物 Vigna angularis, family Leguminosae Example sentencesExamples - Before the Adzuki plant has reached maturity, the beans are green and contain a high proportion of water.
- Two edible beans were selected for compatibility with the producers' existing cropping practices: the adzuki and the chickpea.
- Plus, you can grow adzuki plants from the beans.
OriginEarly 18th century: from Japanese azuki. Rhymesbouzouki, fluky, kabuki, kooky, pukey, saluki, spooky, Sukie, Suzuki, verrucae Definition of adzuki in US English: adzuki(also adzuki bean) nounadˈzo͞okēædˈzuki 1A small, round dark-red edible bean. 赤豆，小豆 Example sentencesExamples - We have this year's crop of adzuki beans almost sold already.
- Lentils, adzuki beans, and chickpeas are often easier to digest than other kinds of beans.
- In a large bowl, combine the broad beans, chard, raw peas, tomatoes, spring onions, herbs, aduki beans and millet.
- Locals order shaved ice with ice cream and adzuki, Japanese sweet beans.
- Vegetarians can use aduki or mung beans.
2The bushy leguminous Asian plant that produces the adzuki bean. 赤豆植物 Vigna angularis, family Leguminosae Example sentencesExamples - Before the Adzuki plant has reached maturity, the beans are green and contain a high proportion of water.
- Two edible beans were selected for compatibility with the producers' existing cropping practices: the adzuki and the chickpea.
- Plus, you can grow adzuki plants from the beans.
OriginEarly 18th century: from Japanese azuki. |