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词汇 ballotine
释义

Definition of ballotine in English:

ballotine

noun ˈbalətiːn
  • A piece of roasted meat which has first been boned, stuffed, and folded or rolled into a cylindrical shape.

    烤肉卷

    Example sentencesExamples
    • To serve, place some foie gras and duck prosciutto ballotine in the center of a plate and insert a vanilla bean on top.
    • There was also a ballotine of foie gras, which looked huge, a roasted scallop dish, and an intriguing-sounding lobster cannelloni with crispy duck and mango.
    • Terrines, galantines, and ballotines are perhaps the most familiar examples of the barding technique in the classical kitchen.
    • As we sniffed the ballotine of foie gras, we realised that it had been anointed with balsamic that was a mere 10 years old.
    • The ballotine of rabbit with fondant potato Valrhona and hazelnut sauce seemed to represent the epitome of Kevin Thornton's art.
    • Transfer to a cutting board and, using a sharp knife, trim the edges and cut the ballotine into six pieces.
    • The rabbit ballotine was so plain as to be almost unpleasant.
    • My ballotine of fresh salmon, ratatouille dressing, black olives and basil oil was a delicate and delicious balance of taste and texture.
    • Wild salmon is smoked on the estate and served as a ballotine, with caviar.
    • Neither rabbit ballotine nor game-bird terrine betray any gaminess.

Origin

Mid 19th century: French, ultimately from balle 'a package of goods'.

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