Definition of flavour enhancer in English:

flavour enhancer

nounˈfleɪvər ɪnˌhɑːnsə

词汇	flavour enhancer
释义	Definition of flavour enhancer in English: flavour enhancer nounˈfleɪvər ɪnˌhɑːnsə An additive, e.g. monosodium glutamate, used to intensify or improve the flavour of food. （谷氨酸一钠等）化学提味品 Example sentencesExamples It acts as a flavour enhancer for other fruit when it is cooked or used with other ingredients. Wheat gluten has also been used as a cattle feed and as a starting point for the manufacture of the food flavour enhancer, monosodium glutamate. Sodium chloride is probably best known as a flavor enhancer in foods, but its addition to foods also helps to preserve the food from decay. During the study, different flavor enhancers will be used, including enhancers that taste like kiwi, almond, cheddar cheese, pistachio, and cocoa. Adding flavor enhancers that amplify the intensity of food odor may be useful in patients with hyposmia.
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