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词汇 food mile
释义

Definition of food mile in English:

food mile

noun
British
  • A mile over which a food item is transported during the journey from producer to consumer, as a unit of measurement of the fuel used to transport it.

    〈英〉食品英里数,食物里程(用来测算食物从生产者运输到消费者所需油料的计量单位)

    Example sentencesExamples
    • Whatever the argument about food miles, Ruth's products do come direct from the farm it just so happens that the farm is in Greece.
    • This won't happen, of course, because most of the organic food we consume is imported, requiring excess food miles in the process.
    • It also cuts down unnecessary food miles, reducing pollution and climate gas emissions.
    • Although piling on the food miles, these are fairly traded carrots, making like a little easier for poor farmers.
    • They talk often of nutrition and food miles, of incorporating social values into prices, and of changing Americans' opinion of farming from anachronism to vital service.
    • The project is also a very good example of how new ventures like this can help to reduce food miles.
    • The more produce you grow yourself the less food miles and so the less emissions.
    • The partnership was set up in September last year because of the growing interest in locally-produced food and the requirement to reduce food miles.
    • The cider is locally made, with a minimum of food miles and provides employment for all those involved in the production and distribution of the product.
    • Approximately half of the road miles which they accumulate are food miles.
    • I grow vegetables and herbs in my garden to cut down on the food miles we eat up.
    • The concept of food miles and the rising cost of fuel mean that we are now choosing local, seasonal produce.
    • I know we are told that 50 per cent of the road haulage miles are food miles.
    • Hannah is keen to illustrate the downside of food miles, too, but also to highlight the self-defeating practice of importing organic produce.
    • Buying British lamb is not only patriotic, it makes sense from the point of view of food miles - and, even more importantly, for good taste.
    • Local ingredients, with fewer food miles attached to them, are now figuring increasingly in what we eat.
    • When I first heard about food miles, I took the concept seriously.
    • To suggest that locally-sourced food may generate more food miles is ludicrous.

Definition of food mile in US English:

food mile

noun
British
  • A mile over which a food item is transported during the journey from producer to consumer, as a unit of measurement of the fuel used to transport it.

    〈英〉食品英里数,食物里程(用来测算食物从生产者运输到消费者所需油料的计量单位)

    Example sentencesExamples
    • Whatever the argument about food miles, Ruth's products do come direct from the farm it just so happens that the farm is in Greece.
    • The more produce you grow yourself the less food miles and so the less emissions.
    • Although piling on the food miles, these are fairly traded carrots, making like a little easier for poor farmers.
    • I know we are told that 50 per cent of the road haulage miles are food miles.
    • Buying British lamb is not only patriotic, it makes sense from the point of view of food miles - and, even more importantly, for good taste.
    • Approximately half of the road miles which they accumulate are food miles.
    • I grow vegetables and herbs in my garden to cut down on the food miles we eat up.
    • The concept of food miles and the rising cost of fuel mean that we are now choosing local, seasonal produce.
    • The cider is locally made, with a minimum of food miles and provides employment for all those involved in the production and distribution of the product.
    • It also cuts down unnecessary food miles, reducing pollution and climate gas emissions.
    • This won't happen, of course, because most of the organic food we consume is imported, requiring excess food miles in the process.
    • They talk often of nutrition and food miles, of incorporating social values into prices, and of changing Americans' opinion of farming from anachronism to vital service.
    • Hannah is keen to illustrate the downside of food miles, too, but also to highlight the self-defeating practice of importing organic produce.
    • When I first heard about food miles, I took the concept seriously.
    • To suggest that locally-sourced food may generate more food miles is ludicrous.
    • The partnership was set up in September last year because of the growing interest in locally-produced food and the requirement to reduce food miles.
    • Local ingredients, with fewer food miles attached to them, are now figuring increasingly in what we eat.
    • The project is also a very good example of how new ventures like this can help to reduce food miles.
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