| 释义 |
Definition of side dish in US English: side dishnoun ˈsīd ˌdiSHˈsaɪd ˌdɪʃˈsaɪd ˌdɪʃ A dish served as subsidiary to the main one. both were served with an excellent side dish of fresh vegetables Example sentencesExamples - Bulgur can also be served as an entrée or side dish with seasonings, vegetables, nuts or small amounts of meat or fish.
- Serve thyme-roasted vegetables warm with brown rice or polenta as a main course, or by themselves as a side dish.
- Both main courses were served with a side dish of vegetables, including some rather elderly cabbage smeared in melted butter.
- The side dish of salad was excellent and featured traditional salad ingredients as well as delicious slices of fresh mango and avocado.
- Top with crumbled feta or freshly grated Asiago or Parmesan cheese and serve as a side dish.
- A typical Korean meal includes soup, rice served with grains or beans, and kimchi served as a side dish.
- Because of the use of spices and curry for the main dish, the usual side dish is plain rice.
- The chefs had 60 minutes to prepare and cook one main curry dish and one side dish with rice or bread.
- There was a large bowl of spaghetti, a dish of meatballs and tomato sauce, and another side dish of long breadsticks.
- This cornmeal batter, fried and served as a side dish, has become an icon in southern fare.
- Miso soup, a traditional soybean-based side dish, is ‘just full of nutrients,’ she said.
- Polenta, a mush made of cornmeal, is often served as a side dish, especially in northern Italy.
- This recipe makes enough to serve four as a main course, more as a side dish.
- In home kitchens, fiber-rich pearled barley can be added to stuffings, or served as a side dish - like rice.
- We also shared the side dish of the day which was delicious pan-fried mushrooms and fresh green beans with mixed herbs.
- The leaves were boiled or stir-fried and served as a side dish.
- Also, focus your meals around vegetables and grains, using meat as a side dish or condiment rather than the main attraction.
- Grits for breakfast, or served as a side dish, are long-established dishes of the southern states.
- Rice pilaf, which sometimes contains currants and pine nuts, is served as a side dish.
- The key to creating a great side dish is not only fresh ingredients, but seasonal ones as well.
Definition of side dish in US English: side dishnounˈsaɪd ˌdɪʃˈsīd ˌdiSH A dish served as subsidiary to the main one. both were served with an excellent side dish of fresh vegetables Example sentencesExamples - We also shared the side dish of the day which was delicious pan-fried mushrooms and fresh green beans with mixed herbs.
- This recipe makes enough to serve four as a main course, more as a side dish.
- The chefs had 60 minutes to prepare and cook one main curry dish and one side dish with rice or bread.
- In home kitchens, fiber-rich pearled barley can be added to stuffings, or served as a side dish - like rice.
- Rice pilaf, which sometimes contains currants and pine nuts, is served as a side dish.
- The leaves were boiled or stir-fried and served as a side dish.
- Bulgur can also be served as an entrée or side dish with seasonings, vegetables, nuts or small amounts of meat or fish.
- Polenta, a mush made of cornmeal, is often served as a side dish, especially in northern Italy.
- Both main courses were served with a side dish of vegetables, including some rather elderly cabbage smeared in melted butter.
- A typical Korean meal includes soup, rice served with grains or beans, and kimchi served as a side dish.
- Because of the use of spices and curry for the main dish, the usual side dish is plain rice.
- The key to creating a great side dish is not only fresh ingredients, but seasonal ones as well.
- Miso soup, a traditional soybean-based side dish, is ‘just full of nutrients,’ she said.
- Grits for breakfast, or served as a side dish, are long-established dishes of the southern states.
- Also, focus your meals around vegetables and grains, using meat as a side dish or condiment rather than the main attraction.
- Serve thyme-roasted vegetables warm with brown rice or polenta as a main course, or by themselves as a side dish.
- There was a large bowl of spaghetti, a dish of meatballs and tomato sauce, and another side dish of long breadsticks.
- This cornmeal batter, fried and served as a side dish, has become an icon in southern fare.
- Top with crumbled feta or freshly grated Asiago or Parmesan cheese and serve as a side dish.
- The side dish of salad was excellent and featured traditional salad ingredients as well as delicious slices of fresh mango and avocado.
|