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词汇 malolactic
释义

Definition of malolactic in English:

malolactic

adjective ˌmalə(ʊ)ˈlaktɪkˌmālə-
  • Of or denoting bacterial fermentation which converts malic acid to lactic acid, especially as a secondary process used to reduce the acidity of some wines.

    苹果酸-乳酸的

    malolactic fermentation is essential in poor years when the grapes are not fully ripe
    Example sentencesExamples
    • It is in this process of imparting body and age that malolactic fermentation becomes the key… or so I learned!
    • In all cases, malolactic fermentation seemed to modify the amino acid and volatile composition of the wine.
    • Although the wine is ice cold and has barely finished malolactic fermentation, the extraordinary breed and complexity of the wine are already clearly showing.
    • There are few strains of malolactic bacteria that are friendly such as leuconostoc and oenococcus oeni.
    • I found our barrel in a heated room where all the wines were finishing their malolactic fermentation.
    • Made by Tom Newton from cooler climate fruit, some of which has gone through a malolactic fermentation and been aged in oak.
noun ˌmalə(ʊ)ˈlaktɪkˌmālə-
mass noun
  • Malolactic fermentation.

    most Champagnes undergo malolactic
    Example sentencesExamples
    • This Chardonnay (fruit from Clarksburg and Monterey) has good texture from partial malolactic with creamy and nutty notes under lively pear and apple flavours.
    • Pinot Noir needs to go through malolactic to soften and stabilize the wine, and is therefore often kept in an isolated part of the cellar to prevent cross-contamination from lactic bacteria.

Definition of malolactic in US English:

malolactic

adjectiveˌmālə-
  • Of or denoting bacterial fermentation which converts malic acid to lactic acid, especially as a secondary process used to reduce the acidity of some wines.

    苹果酸-乳酸的

    malolactic fermentation is essential in poor years when the grapes are not fully ripe
    Example sentencesExamples
    • Made by Tom Newton from cooler climate fruit, some of which has gone through a malolactic fermentation and been aged in oak.
    • Although the wine is ice cold and has barely finished malolactic fermentation, the extraordinary breed and complexity of the wine are already clearly showing.
    • There are few strains of malolactic bacteria that are friendly such as leuconostoc and oenococcus oeni.
    • It is in this process of imparting body and age that malolactic fermentation becomes the key… or so I learned!
    • I found our barrel in a heated room where all the wines were finishing their malolactic fermentation.
    • In all cases, malolactic fermentation seemed to modify the amino acid and volatile composition of the wine.
nounˌmālə-
  • Malolactic fermentation.

    most Champagnes undergo malolactic
    Example sentencesExamples
    • Pinot Noir needs to go through malolactic to soften and stabilize the wine, and is therefore often kept in an isolated part of the cellar to prevent cross-contamination from lactic bacteria.
    • This Chardonnay (fruit from Clarksburg and Monterey) has good texture from partial malolactic with creamy and nutty notes under lively pear and apple flavours.
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