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词汇 seafood
释义

Definition of seafood in English:

seafood

nounˈsiːfuːdˈsiˌfud
mass noun
  • Shellfish and sea fish, served as food.

    海产食品,海味

    local seafood
    as modifier a seafood restaurant
    Example sentencesExamples
    • Store raw meat, poultry and seafood on the bottom shelf of the refrigerator so their juices do not drop onto other foods.
    • Congress is considering a two-year delay to the law that requires mandatory country-of-origin labeling on meat, seafood, fruit and vegetables from 30 September.
    • The main course is a mix and match affair of different meats and seafoods, lamb and scallops among them to be paired with Creole, Cajun, curry, tomato or saffron seasonings.
    • Southeast Asia's imports of U.S. consumer-oriented foods and edible seafood products were growing rapidly before the crisis.
    • Haitians especially favor seafoods, including barbecued lobster, shrimp, and many varieties of fish.
    • Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey.
    • Pates, fresh soft cheeses, smoked seafood, frankfurters (hot dogs) and some foods from deli counters are potential vehicles of listeriosis for susceptible populations.
    • Certain seafoods, notably oysters, along with milk, wholegrain breads, dark-meat poultry, and nuts like cashews also provide this multipurpose mineral.
    • Cabbage, cauliflower and seafoods are best avoided.
    • The thymes preferred by cooks, broadly categorized as English or French thymes, impart a woodsy, aromatic flavor to savory dishes based on vegetables, grains, seafoods and meats.
    • Cheeses open the menu, but from there, courses of vegetables, meats and seafoods allow the savvy eater to create a meal of their desire, or share with any or all of their dining partners.
    • They are often cooked with seafood, chicken, or pasta.
    • Red and white meat can be eaten, as well as all seafoods.
    • Crushed clamshells, a waste product from the local seafood industries, have been used to pave roadways.
    • The problem could also affect nearby Leigh which is the central hub of the cockling industry in the Thames Estuary, with people coming from far and wide to sample the range of seafoods.
    • It is a concentrated source of natural astaxanthin, found in fish and seafood species, ‘an effective anti-inflammatory and a powerful antioxidant,’ the company says.
    • He's not a fisherman, hunter, or an environmentalist, but he enjoys fresh fish and seafood.
    • Indigenous complements are seafoods, birds, and eggs, supplemented with pig, chicken, and an increasing variety of tinned meats.
    • The cozy restaurant also houses a raw seafood bar.
    • An expert on provincial recipes from Hunan, Sichuan, Beijing, Cantonese and seafoods, he is well versed in the popular culinary varieties from Shandong, Huaiyang and Anhui.

Definition of seafood in US English:

seafood

nounˈsēˌfo͞odˈsiˌfud
  • Shellfish and sea fish, served as food.

    海产食品,海味

    local seafood
    as modifier a seafood restaurant
    Example sentencesExamples
    • Haitians especially favor seafoods, including barbecued lobster, shrimp, and many varieties of fish.
    • The cozy restaurant also houses a raw seafood bar.
    • The thymes preferred by cooks, broadly categorized as English or French thymes, impart a woodsy, aromatic flavor to savory dishes based on vegetables, grains, seafoods and meats.
    • Certain seafoods, notably oysters, along with milk, wholegrain breads, dark-meat poultry, and nuts like cashews also provide this multipurpose mineral.
    • An expert on provincial recipes from Hunan, Sichuan, Beijing, Cantonese and seafoods, he is well versed in the popular culinary varieties from Shandong, Huaiyang and Anhui.
    • Red and white meat can be eaten, as well as all seafoods.
    • It is a concentrated source of natural astaxanthin, found in fish and seafood species, ‘an effective anti-inflammatory and a powerful antioxidant,’ the company says.
    • The main course is a mix and match affair of different meats and seafoods, lamb and scallops among them to be paired with Creole, Cajun, curry, tomato or saffron seasonings.
    • Store raw meat, poultry and seafood on the bottom shelf of the refrigerator so their juices do not drop onto other foods.
    • Crushed clamshells, a waste product from the local seafood industries, have been used to pave roadways.
    • Cheeses open the menu, but from there, courses of vegetables, meats and seafoods allow the savvy eater to create a meal of their desire, or share with any or all of their dining partners.
    • Cabbage, cauliflower and seafoods are best avoided.
    • Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey.
    • Indigenous complements are seafoods, birds, and eggs, supplemented with pig, chicken, and an increasing variety of tinned meats.
    • Pates, fresh soft cheeses, smoked seafood, frankfurters (hot dogs) and some foods from deli counters are potential vehicles of listeriosis for susceptible populations.
    • Congress is considering a two-year delay to the law that requires mandatory country-of-origin labeling on meat, seafood, fruit and vegetables from 30 September.
    • Southeast Asia's imports of U.S. consumer-oriented foods and edible seafood products were growing rapidly before the crisis.
    • He's not a fisherman, hunter, or an environmentalist, but he enjoys fresh fish and seafood.
    • The problem could also affect nearby Leigh which is the central hub of the cockling industry in the Thames Estuary, with people coming from far and wide to sample the range of seafoods.
    • They are often cooked with seafood, chicken, or pasta.
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