| 释义 |
Definition of marinara in English: marinaraadjective ˌmarɪˈnɑːrəˌmarəˈnarə Denoting a sauce made from tomatoes, onions, and herbs, served especially with pasta. （意大利）番茄洋葱调味沙司（常与面条同食） cannelloni in marinara sauce postpositive the penne marinara was outstanding Example sentencesExamples - We serve our mussels with marinara, which is very Italian, but they also have chili and sake, from our mother.
- I don't mean to sound bitter or cynical, but today I just can't help thinking that the world can keep on going to hell until I find a real marinara that I don't have to make myself.
- And if people are going to come in and expect lasagna, ravioli, marinara, and the like, it means one less space for another dish.
- The worst dinner I ever had in my life came from a girlfriend who made crunchy spaghetti and topped it with a marinara that could best be described as thickened water with a hint of tomato.
- Top with marinara and provolone, grated parmesan.
- Calamari is perfectly crisp, but the rudimentary basil marinara could have come off a supermarket shelf.
- Keep the basics on hand: frozen marinara and pesto for quick pasta meals, and a simple vegetable or chicken stock for fast soups.
- You can even double your vegetable intake by mixing some shredded zucchini or carrots into the sauce (the sugar in the marinara will squelch any bitter taste).
- To be on the safe side, she'd prepared a large but light pasta marinara, with salad on the side.
- A holdover from Italian occupation in the south is a love for pasta and marinara sauce.
- Spaghetti with a lowfat marinara sauce is a better option than lasagna or ziti stuffed with meat and cheese.
- A plate of pasta and marinara may contain 1,300 or more calories and 81 grams of fat (24 grams saturated).
- She set out pasta and marinara sauce, along with table settings, and urged everyone to eat as much as they wanted.
- ‘I'll have the five-cheese ravioli with marinara sauce, please,’ I said.
- Dip it in mustard or marinara sauce for flavor with few added calories.
- Skip the pasta Alfredo, she suggested; go for the marinara.
- To put it bluntly, the marinara tastes as if it comes from a jar, or as a dining partner said ‘Chef Boy-r-dee’.
- Serve the steak with hot, buttered noodles sprinkled with chopped parsley or penne pasta topped with your favorite marinara sauce.
- On another visit, the feature was eggplant Parmesan panini, consisting of breaded eggplant, cheese, raw red onion, sliced tomato and a marinara sauce for dipping.
- Italian marinara sauce is rich in antioxidants (thanks to the lycopene in tomatoes), but did you know it's also brimming with oil?
OriginFrom the Italian phrase alla marinara 'sailor-style'. RhymesAsmara, Bukhara, carbonara, Carrara, cascara, Connemara, Damara, Ferrara, Gemara, Guadalajara, Guevara, Honiara, Lara, mascara, Nara, Sahara, Samara, samsara, samskara, shikara, Tamara, tiara, Varah, Zara Definition of marinara in US English: marinaraadjectiveˌmarəˈnarə usually as modifier (in Italian cooking) a sauce made from tomatoes, onions, and herbs, served especially with pasta. （意大利）番茄洋葱调味沙司（常与面条同食） cannelloni in marinara sauce postpositive the penne marinara was outstanding Example sentencesExamples - The worst dinner I ever had in my life came from a girlfriend who made crunchy spaghetti and topped it with a marinara that could best be described as thickened water with a hint of tomato.
- She set out pasta and marinara sauce, along with table settings, and urged everyone to eat as much as they wanted.
- To be on the safe side, she'd prepared a large but light pasta marinara, with salad on the side.
- You can even double your vegetable intake by mixing some shredded zucchini or carrots into the sauce (the sugar in the marinara will squelch any bitter taste).
- Dip it in mustard or marinara sauce for flavor with few added calories.
- And if people are going to come in and expect lasagna, ravioli, marinara, and the like, it means one less space for another dish.
- Spaghetti with a lowfat marinara sauce is a better option than lasagna or ziti stuffed with meat and cheese.
- Serve the steak with hot, buttered noodles sprinkled with chopped parsley or penne pasta topped with your favorite marinara sauce.
- A holdover from Italian occupation in the south is a love for pasta and marinara sauce.
- On another visit, the feature was eggplant Parmesan panini, consisting of breaded eggplant, cheese, raw red onion, sliced tomato and a marinara sauce for dipping.
- We serve our mussels with marinara, which is very Italian, but they also have chili and sake, from our mother.
- Keep the basics on hand: frozen marinara and pesto for quick pasta meals, and a simple vegetable or chicken stock for fast soups.
- To put it bluntly, the marinara tastes as if it comes from a jar, or as a dining partner said ‘Chef Boy-r-dee’.
- Calamari is perfectly crisp, but the rudimentary basil marinara could have come off a supermarket shelf.
- ‘I'll have the five-cheese ravioli with marinara sauce, please,’ I said.
- A plate of pasta and marinara may contain 1,300 or more calories and 81 grams of fat (24 grams saturated).
- Skip the pasta Alfredo, she suggested; go for the marinara.
- Italian marinara sauce is rich in antioxidants (thanks to the lycopene in tomatoes), but did you know it's also brimming with oil?
- I don't mean to sound bitter or cynical, but today I just can't help thinking that the world can keep on going to hell until I find a real marinara that I don't have to make myself.
- Top with marinara and provolone, grated parmesan.
OriginFrom the Italian phrase alla marinara ‘sailor-style’. |