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词汇 tortoni
释义

Definition of tortoni in US English:

tortoni

nountôrˈtōnētôrˈtōnē
  • An Italian ice cream made with eggs and cream, typically served in a small cup and topped with chopped almonds or crumbled macaroons.

    Example sentencesExamples
    • For the tortoni cream, remove and reserve 1/4 cup of the macaroon crumbs.
    • Sprinkle tortonis with remaining granola; garnish with cherries.
    • If you aren't going to use them right after they freeze, cover the tortonis - or put them into a shoe box with a cover to protect from freezer
    • Garnish each tortoni with a rosette of cream and a candied cherry.

Origin

Early 20th century: the name of a 19th-century Italian cafe owner in Paris.

Definition of tortoni in US English:

tortoni

nountôrˈtōnē
  • An Italian ice cream made with eggs and cream, typically served in a small cup and topped with chopped almonds or crumbled macaroons.

    Example sentencesExamples
    • Garnish each tortoni with a rosette of cream and a candied cherry.
    • If you aren't going to use them right after they freeze, cover the tortonis - or put them into a shoe box with a cover to protect from freezer
    • For the tortoni cream, remove and reserve 1/4 cup of the macaroon crumbs.
    • Sprinkle tortonis with remaining granola; garnish with cherries.

Origin

Early 20th century: the name of a 19th-century Italian cafe owner in Paris.

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